Product name: DL-Malic Acid
CAS NO.: 617-48-1
INS NO.: 296
Molecular Formula: C4H6O5
Molecular Weight: 134.08
Item |
Specification FCC IV |
Identification |
White crystalline granule or powder |
Specific Rotation |
-0.10° - +0.10° |
Arsenic |
4ppm max |
Heavy Metals (as Pb) |
10ppm Max |
Residue on Ignition |
0.1% Max |
Chloride |
0.004% Max |
Sulfate |
0.03% Max |
Fumaric Acid |
1.0% Max |
Maleic Acid |
0.05% Max |
Water-insoluble Matter |
0.1%Max |
Assay |
99.0%～100.5% |
Package: 25 kgs neutral bag
Handling & Storage: Kept air tightly in a light-proof, dry and cool place.
Application: used as an acidulant in cool drinks, frozen foods,processed foods, color-keeper and antiseptic of juice. It is also used as emulsion stabilizer of egg yolk. DL-Malic acid also can be used as pharmaceutical intermediate, cosmetic,rinse, metal cleaner, buffering agent, retarder in textile industry, fluorescent whitening agent of polyester fibre.
Contact: Ms. Lynn Su; Tel: 0086-25-86435077; Fax: 0086-25-86435177; Email: sulin@xzfood.com
|
