Food Additives > Acidulants > L-Malic Acid
 

Product Name: L-Malic acid
CAS NO.: 97-67-6
INS NO.: 296
Molecular Formula: C4H6O5
Molecular Weight: 134.08

Item

Specification BP98/USP24/FCC IV

Identification

White crystals or crystalline powder

Clarity

Clear

Specific Rotation

-1.6° - -2.6°

Arsenic

2ppm max

Oxide

Qualified

Heavy Metals(as Pb)

20ppm Max

Residue on Ignition

0.05% Max

Chloride

0.004% Max

Sulfate

0.03% Max

Fumaric Acid

0.1% Max

Maleic Acid

0.05% Max

Assay

99.0% Min

Package: 25 kgs neutral bag & drum

Handling & Storage: Kept airtightly in a light-proof, dry and cool place.

Application: used as an acidulant in cool drinks, frozen foods,processed foods, color-keeper and antiseptic of juice,emulsion stabilizer of egg yolk,pharmaceutical intermediate, cosmetic,rinse, metal cleaner, buffering agent, retarder in textile industry, fluorescent whitening agent of polyester fibre.

Contact: Ms. Lynn Su; Tel: 0086-25-86435077; Fax: 0086-25-86435177; Email: sulin@xzfood.com

       
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